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We aim to provide information for a wide variety of different audiences on how behaviour, learning and mood are linked with food and nutrition. Depending on the reason for your interest, you can filter this information by selecting an 'audience type' from the left hand menu, or by subject area, by selecting this from the filter box below.
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Event 28 Jul-2 Aug 2017 - Bethesda USA - ISNPR 2017 (International Society for Nutrition in Psychiatry Research)
Event 10 June - Oxford - RSA Motivate: Innovation and Collaboration
Research Paper Watkins & Zawahir 2017 - Celiac Disease and Nonceliac Gluten Sensitivity
Research Paper Guo et al 2017 - Milk and dairy consumption and risk of cardiovascular diseases and all-cause mortality
News 22 May 2017 - Nutraingredients - Study links SDA, ALA to cognitive support, health of region in cerebral cortex
News 19 May 2017 - Nutraingredients - Vitamins may have larger role in halting brain decline: Review
News 17 May 2017 - BBC News - 'Fat but fit is a big fat myth'
News 17 May 2017 - World Health Organisation - New WHO study on health and well-being of Europe’s youth reveals that obesity continues to rise
News 16 May 2017 - Nutraingredients - Parkinson’s disease and diet: Nutritional intervention reveals 'clear therapeutic benefits'
News 15 May 2017 - World Health Net - Omega-3 Fatty Acids Preserve Blood Brain Barrier
News 12 May 2017 - The Conversation - Dairy got the all-clear this week
Research Paper Zamroziewicz et al 2017 - Determinants of fluid intelligence in healthy aging: Omega-3 polyunsaturated fatty acid status and frontoparietal cortex structure
News 10 May 2017 - Nutraingredients - Omega-3 and perinatal depression: Nutritional strategies can help combat “under effective” treatment
News 10 May 2017 - Nutraingredients - ‘Super vitamin E’s' brain health benefits detailed in new study
News 9 May 2017 - Vitamin D Council - Higher vitamin D levels linked to higher executive functioning in adolescents
News 4 May 2017 - MedicalXpress - Study finds infants prescribed antacids have increased risk of fractures during childhood
News 4 May 2017 - Food Navigator - Should the gluten-free craze come to an end? Study thinks so
News 4 May 2017 - MedicalXpress - Study reveals the surprising role of omega-3 fatty acids in keeping the blood-brain barrier closed
Research Paper Andreone et al 2017 - Blood-Brain Barrier Permeability Is Regulated by Lipid Transport-Dependent Suppression of Caveolae-Mediated Transcytosis
News 2 May 2017 - Food Navigator - Food insecurity’s mental toll extends beyond nutritional impact

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