Food and Behaviour Research

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Obesity - general

You know sugar is bad for your kids—here's what you can do
Different forms of sugar impact hunger-suppressing hormones in young adults
Youth depression tied to higher risk of 66 diseases and premature death
Glyphosate can create biomarkers predicting disease in future generations.....IN MICE
Study discovers microbiome modulation possibilities in obese population
Changes to the brain's reward system may drive overeating in mice
Study: Fructose syrup disrupts gut microbiome but fruit can undo negative effects
Diet and lifestyle during pregnancy linked to modifications in infants' DNA
Diabetic nerve pain reduced with enzyme and vitamin combination
Kid influencers are promoting junk food brands on YouTube—garnering more than a billion views
ADHD is related to high-sugar, unhealthy diets
Scholars link obesity and disease to dramatic dietary changes
Poor diet is top contributor to heart disease deaths globally
Only 3% sugar cut out from food products in three years, PHE finds
Targeting the 'second brain' to fight diabetes
Enhancing blood sugar control boosts brain health for people with type 2 diabetes
Study reveals dietary fructose heightens inflammatory bowel disease
Curcumin and fish oil offer cognitive boost
World first study links obesity with reduced brain plasticity
Good nutrition can contribute to keeping COVID-19 and other diseases away
Offspring of Mice Fed Imbalanced Diets Shown to Be Neurologically ‘Programmed’ for Obesity
Junk food linked to age-marker in chromosomes: study
Excessive fructose consumption may cause a leaky gut, leading to fatty liver disease
Influence of vitamin D supplementation on a baby's gut microbiome
Lipoic acid supplements help some obese but otherwise healthy people lose weight
Excess weight among pregnant women may interfere with child's developing brain
Body weight has surprising, alarming impact on brain function
Study pinpoints brain cells that trigger sugar cravings and consumption
Fast fructose consumption overwhelms the gut and leads to fatty liver
Oat and rye bran fibres alter gut microbiota, reducing weight gain and hepatic inflammation
Researchers find on-off switch for inflammation related to overeating
May 7th 2020 - Revealing links between education and a good diet
16 April 2020 - European Scientist - Covid 19 and the elephant in the room
8 April - MedicalXpress - Maternal obesity may be related to risk for ADHD in children
10 March 2020 - MedicalXpress - Junk food orders up trouble for young brains
3 March 2020 - MedicalXpress - Visceral fat delivers signal to the brain that hurts cognition
3 March 2020 - Science Daily - The origin of satiety: Brain cells that change shape after a meal
3 March 2020 - Science Daily - Resolving bitter debate over low-cal sweeteners
25 February 2020 - MedicalXpress - Chronic inflammation in pregnancy linked to childhood neurodevelopmental delays
19 February 2020 - The Guardian - Researchers find a western-style diet can impair brain function
19 February 2020 - MedicalXpress - World failing to provide children with a healthy life and a climate fit for their future: WHO-UNICEF-Lancet
19 February 2020 - MedicalXpress - Maternal obesity linked to ADHD and behavioral problems in children, study suggests
13 February 2020 - The Guardian - How ultra-processed food took over your shopping basket
7 February 2020 - MedicalXpress - Neurobiological mechanisms involved in the loss of control in a study in mice revealed
30 January 2019 - MedicalXpress - Low-calorie sweeteners do not mean low risk for infants
22 January 2020 - The Guardian - The poo panacea: inside the strange, surprising world of faecal transplants
14 January 2020 - MedicalXpress - Urgent action on diet needed to stem rising tide of chronic disease in less developed nations
8 January 2020 - MedicalXpress - Healthy habits in middle age linked to longer life free from disease
6 January 2020 - MedicalXpress - Processed foods highly correlated with obesity epidemic in the US
6 January 2020 - Science Daily - Complexity around childhood obesity