Food and Behaviour Research

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How Food Affects Your Brain: The Role of Nutrition and Diet in the Mental Health Crisis - BOOK HERE


Omega-3/Omega-6 ratio - research

Bu et al 2006 - Fatty acid compositions of red blood cell phospholipids in children with autism.
Garland & Hallahan 2006 - Essential fatty acids and their role in conditions characterised by impulsivity
Hibbeln et al 2006 - Omega-3 fatty acid deficiencies in neurodevelopment, aggression and autonomic dysregulation
Mahadik et al 2006 - Prevention of oxidative stress and improved clinical outcome by adjunctive use of antioxidants and omega-3 in schizophrenia.
Matias et al 2006 - Endogenous cannabinoids in the brain and peripheral tissues: regulation of their levels and control of food intake
Richardson 2006 - Omega-3 fatty acids in ADHD and related neurodevelopmental disorders
Saugstad 2006 - Are neurodegenerative disorders and psychotic manifestations avoidable with adequate dietary omega-3?
Vaddadi 2006 - Essential fatty acids and mental illness.
Vaddadi et al 2006 - Tardive dyskinesia and essential fatty acids
Zhang et al 2005 - Dietary Fat Intake Associated with Psychosocial and Cognitive Functioning of School-Aged Children in the US
du Bois et al 2005 - Membrane phospholipid composition, alterations in neurotransmitter systems and schizophrenia.
Richardson & Montgomery 2005 - The Oxford-Durham Study: A Randomized, Controlled Trial of Dietary Supplementation With Fatty Acids in Children With DCD (dyspraxia)
Thomas et al 2004 - Plasma fatty acids of neonates born to mothers with and without gestational diabetes.
Cordain et al 2005 - Origins and evolution of the Western diet: health implications for the 21st century
Ghafoorunissa et al 2005 - Substituting dietary linoleic acid with alpha-linolenic acid improves insulin sensitivity in sucrose fed rats.
Richardson 2004 - LC-PUFA in childhood developmental and psychiatric disorders
Bell et al 2004 - Essential fatty acids and phospholipase A(2) in autistic spectrum disorders
Das and Vaddadi 2004 - Essential fatty acids in Huntington's disease.
Chen et al 2004 - Diet and blood fatty acids in children with ADHD in Taiwan
Bell et al 2004 - Membrane fatty acids, reading and spelling in dyslexic and non-dyslexic adults
Peet 2004 - International variations in schizophrenia outcome and depression prevalence in relation to national diet
Ghebremeskel et al 2004 - Type 1 diabetes compromises plasma AA and DHA in newborn babies.
Richardson 2004 - Clinical trials of fatty acid treatment in ADHD, dyslexia, dyspraxia and the autistic spectrum.
Song et al 2004 - Dietary ethyl-EPA reverses central IL-1-induced changes in behavior, corticosterone and immune response
Stevens et al 2003 - EFA Supplementation in Children with Inattention, Hyperactivity, and Other Disruptive Behaviours
Auestad et al 2003 - Visual, cognitive, and language assessments at 39 months: a follow-up study of children fed formulas containing LC-PUFA to 1 year of age.
Cunnane & Crawford - 2003 - Survival of the fattest: fat babies were the key to evolution of the large human brain.
Davis & Kris-Etherton 2003 - Achieving optimal essential fatty acid status in vegetarians: current knowledge and practical implications.
Crawford et al 2003 - The potential role for arachidonic and docosahexaenoic acids in protection against some central nervous system injuries in preterm infants
Helland et al 2003 - Maternal supplementation with very-long-chain n-3 fatty acids during pregnancy and lactation augments children's IQ at 4 years of age.
Vaddadi et al 2002 - Treatment of Huntington's disease with unsaturated fatty acids - a randomised controlled trial
Horrobin et al 2002 - Eicosapentaenoic acid and arachidonic acid: collaboration and not antagonism is the key to biological understanding.
Assies et al 2001 - Reduced DHA and DPA in red cell membranes in schizophrenia
Conquer et al 2000 - Fatty acid analysis of blood plasma in Alzheimer's disease, other dementias and cognitive impairment
Fokkema et al 2000 - Short-term supplementation of GLA, ALA, or both does not augment LCP omega 3 status of Dutch vegans
Fokkema et al 2000 - Polyunsaturated fatty acid status of Dutch vegans and omnivores
Richardson & Puri 2000 - The potential role of fatty acids in ADHD
Bell et al 2000 - Red blood cell fatty acids in autistic spectrum disorder
Bennett & Horrobin 2000 - Gene targets for phospholipid metabolism in psychiatric disorders: an update.
MacDonell et al 2000 - Increased cytosolic PLA2 in dyslexia
Richardson & Ross 2000 - Fatty acid metabolism - a new perspective on ADHD, dyslexia, dyspraxia and the autistic spectrum
Richardson et al 2000 - Fatty acid deficiency signs predict the severity of reading and related difficulties in dyslexic children
Ross 2000 - Oxidative stress in neurodevelopmental disorders
Taylor et al 2000 - Dyslexia and fatty acid deficiency in adults
Taylor et al 2000 - Visual function, fatty acids and dyslexia
Ward 2000 - Potential diagnostic aids for fatty acid abnormalities in developmental disorders
Willatts & Forsyth 2000 - The role of long-chain polyunsaturated fatty acids in infant cognitive development.
Maes et al 2000 - Serum PUFA levels predict proinflammatory responses to psychological stress
Richardson et al 2000 - Blood fatty acid changes following EPA treatment in schizophrenia
Hals et al 2000 - EFA in the nutrition of severely neurologically disabled children