Food and Behaviour Research

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Soft drinks - Research

Todoric J et al 2020 - Fructose stimulated de novo lipogenesis is promoted by inflammation
Morris J et al 2020 - Ingested but not perceived: Response to satiety cues disrupted by perceptual load
Mrug S et al 2020 - Soft Drink Consumption and Mental Health in Adolescents: A Longitudinal Examination
Tan M et al 2020 - Obesity and Covid-19: the role of the food industry
Kouvari et al 2020 - Meat consumption, depressive symptoms and cardiovascular disease in apparently healthy men and women
Dalenberg et al. 2020 - Short-Term Consumption of Sucralose with, but Not without, Carbohydrate Impairs Neural and Metabolic Sensitivity to Sugar in Humans
Clark et al. 2020 - A future for the world's children? A WHO–UNICEF–Lancet Commission
Herrick et al 2020 - Added Sugars Intake among US Infants and Toddlers
Gangwisch et al. 2019 - High glycemic index and glycemic load diets as risk factors for insomnia: analyses from the Women's Health Initiative
Epel et al 2019 - Association of a Workplace Sales Ban on Sugar-Sweetened Beverages With Employee Consumption of Sugar-Sweetened Beverages and Health
Scheelbeek et al 2019 - Potential impact on prevalence of obesity in the UK of a 20% price increase in high sugar snacks
Moore and Fielding 2019 - Taxing confectionery, biscuits, and cakes to control obesity
Mullee et al 2019 - Association Between Soft Drink Consumption and Mortality in 10 European Countries
Laffin et al 2019 - A high-sugar diet rapidly enhances susceptibility to colitis via depletion of luminal short-chain fatty acids in mice
Anderson et al 2019 - The Moderating Role of Response to a Blood Glucose Challenge in Postprandial Cognition Following Consumption of Milk, Fruit Juice, and Water
Collin et al 2019 - Association of Sugary Beverage Consumption With Mortality Risk in US Adults: A Secondary Analysis of Data From the REGARDS Study
United European Gastroenterology 2019 - Nutrition and Chronic Digestive Diseases: An Action Plan for Europe
Hall et al 2019 - Ultra-Processed Diets Cause Excess Calorie Intake and Weight Gain: An Inpatient Randomized Controlled Trial of Ad Libitum Food Intake
Del-Ponte et al 2019 - Sugar consumption and attention-deficit/hyperactivity disorder (ADHD): A birth cohort study
Sylvetsky et al 2019 - Consumption of low-calorie sweetened beverages is associated with higher total energy and sugar intake among children
Mantantzis et al 2019 - Sugar Rush or Sugar Crash? A Meta-Analysis of Carbohydrate Effects on Mood
Mian et al 2019 - Children's Attention-Deficit/Hyperactivity Disorder Symptoms Predict Lower Diet Quality but Not Vice Versa
Meier-Gerdingh et al 2019 - Dietary Intake and the Effect on Disease Progression in People with Multiple Sclerosis
Banta et al 2019 - Mental health status and dietary intake among California adults: a population-based survey
Mossavar-Rahmani et al 2019 - Artificially Sweetened Beverages and Stroke, Coronary Heart Disease, and All-Cause Mortality in the Women’s Health Initiative
Palmedo 2018 - Communications Recommendations for Sugar-Sweetened Beverage-Free Zones
Sylvetsky et al 2019 - Trends in Low-Calorie Sweetener Consumption Among Pregnant Women in the United States
Toews et al 2019 - Association between intake of non-sugar sweeteners and health outcomes: systematic review and meta-analyses of randomised and non-randomised controlled trials and observational studies
Wiss et al 2018 - Sugar Addiction: From Evolution to Revolution
Robertson et al 2018 - Supporting a sugar tax in New Zealand: Sugar sweetened beverage (‘fizzy drink’) consumption as a normal behaviour within the obesogenic environment
Harpaz et al 2018 - Measuring Artificial Sweeteners Toxicity Using a Bioluminescent Bacterial Panel
Fontana et al 2018 - Taurine modulates acute ethanol-induced social behavioral deficits and fear responses in adult zebrafish
Johnson et al 2018 - Low-Calorie Sweetened Beverages and Cardiometabolic Health: A Science Advisory From the American Heart Association
Trasande et al 2018 - Food Additives and Child Health
Stanhope et al 2018 - Pathways and mechanisms linking dietary components to cardiometabolic disease
Hoffman et al 2018 - The Influence of Sugar and Artificial Sweeteners on Vascular Health during the Onset and Progression of Diabetes
Cohen et al 2018 - Associations of Prenatal and Child Sugar Intake With Child Cognition
Jang et al 2018 - The Small Intestine Converts Dietary Fructose into glucose and organic acids
Al Khatib et al 2018 - Sleep extension is a feasible lifestyle intervention in free-living adults who are habitually short sleepers: a potential strategy for decreasing intake of free sugars?
Expert reaction to opinion piece about the health effects of sugar (Taubes 2018)
Wright et al 2017 - Prenatal and Early-life Fructose, Fructose-containing Beverages, and Mid-Childhood Asthma
et al 2017 - Frequent Sugar-Sweetened Beverage Consumption and the Onset of Cardiometabolic Diseases: Cause for Concern?
Francis et al 2017 - Informing Intervention Strategies to Reduce Energy Drink Consumption in Young People
Zhao N et al 2017 - Apolipoprotein E4 Impairs Neuronal Insulin Signaling by Trapping Insulin Receptor in the Endosomes
Knüppel et al 2017 - Sugar intake from sweet food and beverages, common mental disorder and depression
Gillman et al 2017 - Beverage Intake During Pregnancy and Childhood Adiposity
Zhu et al 2017 - Maternal consumption of artificially sweetened beverages during pregnancy, and offspring growth through 7 years of age
Søberg et al 2017 - FGF21 Is a Sugar-Induced Hormone Associated with Sweet Intake and Preference in Humans
Pase et al 2017 - Sugar- and Artificially Sweetened Beverages and the Risks of Incident Stroke and Dementia
Micha et al 2017 - Association Between Dietary Factors and Mortality From Heart Disease, Stroke, and Type 2 Diabetes in the United States