Food and Behaviour Research

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Healthy foods and nutrition - Research

Hepsomali P et al 2024 - Adherence to unhealthy diets is associated with altered frontal gamma-aminobutyric acid and glutamate concentrations and grey matter volume: preliminary findings
Allcock L et al 2024 - Adherence to a Mediterranean Diet Is Inversely Associated with Anxiety and Stress but Not Depression: A Cross-Sectional Analysis of Community-Dwelling Older Australians
Brewerton et al 2024 - Dismantling the myth of "all foods fit" in eating disorder treatment.
Tessier A et al 2024 - Consumption of Olive Oil and Diet Quality and Risk of Dementia-Related Death
Jia J et al 2024Association between healthy lifestyle and memory decline in older adults: 10 year, population based, prospective cohort study
Buckland G et al 2024 - Associations of childhood diet quality scores with arterial stiffness and carotid artery intima-media thickness in adolescence/early adulthood: findings from the ALSPAC cohort
Wicaksono A et al 2023 - The edible plant microbiome: evidence for the occurrence of fruit and vegetable bacteria in the human gut
Fadnes L et al 2023 - Life expectancy can increase by up to 10 years following sustained shifts towards healthier diets in the United Kingdom
Song Y et al 2023 - Mid-life adherence to the Dietary Approaches to Stop Hypertension (DASH) diet and late-life subjective cognitive complaints in women
Bermingham K et al 2023 - Snack quality and snack timing are associated with cardiometabolic blood markers: the ZOE PREDICT study
Lange et al 2023 - Nutrition in the Management of ADHD: A Review of Recent Research
Sauder K et al 2023- Identifying Foods That Optimize Intake of Key Micronutrients During Pregnancy
Barnes L et al 2023 - Trial of the MIND Diet for Prevention of Cognitive Decline in Older Persons
Miyake et al 2023 - Maternal dietary fiber intake during pregnancy and child development: the Japan Environment and Children's Study
Wang W et al 2023 - An intestinal sphingolipid confers intergenerational neuroprotection
Wood N et al 2023 - Physician-Chef-Dietitian Partnerships for Evidence-Based Dietary Approaches to Tackling Chronic Disease: The Case for Culinary Medicine in Teaching Kitchens
Dorey K et al 2023 - Low Xanthophylls, Retinol, Lycopene, and Tocopherols in Grey and White Matter of Brains with Alzheimer’s Disease
Derbyshire & Maes 2023 - The Role of Choline in Neurodevelopmental Disorders-A Narrative Review Focusing on ASC, ADHD and Dyslexia
Carballo-Casla A et al 2023 - The Southern European Atlantic diet and depression risk: a European multicohort study
Brickman A et al 2023 - Dietary flavanols restore hippocampal-dependent memory in older adults with lower diet quality and lower habitual flavanol consumption
Lou et al 2023 - Effect of nutrition in Alzheimer's disease: A systematic review
Ureta-Velasco N et al 2023 - Human Milk Composition and Nutritional Status of Omnivore Human Milk Donors Compared with Vegetarian/Vegan Lactating Mothers
Bracci E, et al 2023 - Developing a Mediterranean Healthy Food Basket and an Updated Australian Healthy Food Basket Modelled on the Australian Guide to Healthy Eating
Wood E et al 2023 - Wild Blueberry (Poly)phenols can Improve Vascular Function And Cognitive Performance In Healthy Older Males And Females: A Double-Blind Randomized Controlled Trial
Grzelka et al 2023 - A synaptic amplifier of hunger for regaining body weight in the hypothalamus
Jia J et al 2023 - Association between healthy lifestyle and memory decline in older adults: 10 year, population based, prospective cohort study
Jia J et al 2023 - Association between healthy lifestyle and memory decline in older adults: 10 year, population based, prospective cohort study
Saros L et al 2023 - Maternal obesity, gestational diabetes mellitus, and diet in association with neurodevelopment of 2-year-old children
Vejrup K et al 2023 - Diet in Early Life Is Related to Child Mental Health and Personality at 8 Years: Findings from the Norwegian Mother, Father and Child Cohort Study (MoBa)
Sampige R et al 2023 - Mental health matters: Parent mental health and children's emotional eating
et al 2022 - Sarris J Clinician guidelines for the treatment of psychiatric disorders with nutraceuticals and phytoceuticals
Berding K et al 2022 - Feed your microbes to deal with stress: a psychobiotic diet impacts microbial stability and perceived stress in a healthy adult population
Young (2022) - Adherence to the EAT-Lancet Diet: Unintended Consequences for the Brain?
Zheng P et al 2022 - The Burden of Proof studies: assessing the evidence of risk
Marx W et al 2022 - Clinical guidelines for the use of lifestyle-based mental health care in major depressive disorder: World Federation of Societies for Biological Psychiatry (WFSBP) and Australasian Society of Lifestyle Medicine (ASLM) taskforce
Ustun B et al 2022 - Flavour Sensing in Utero and Emerging Discriminative Behaviours in the Human Foetus
Jones G et al 2022 - British Journal of Nutrition Article contents Abstract Methods Discussion Footnotes References Putting nutrition education on the table: development of a curriculum to meet future doctors’ needs
Choi I et al 2023 - Milk intake enhances cerebral antioxidant (glutathione) concentration in older adults: A randomized controlled intervention study
Brunstrom J et al 2022 - Micronutrients and food choice: A case of ‘nutritional wisdom’ in humans?
Robinette L et al 2022 - Fruit and vegetable intake is inversely associated with severity of inattention in a pediatric population with ADHD symptoms
Kahlon M et al 2022 - Effect of Brief Produce Exposure and Unconstrained Grocery Gift Cards on Caregiver Influence on Diet of Elementary Age Children: A Randomized Clinical Trial
Burdette J et al 2022 - Longitudinal relationship of baseline functional brain networks with intentional weight loss in older adults
Bayes J et al 2022 - The effect of a Mediterranean diet on the symptoms of depression in young males (the "AMMEND: A Mediterranean Diet in MEN with Depression" study): a randomized controlled trial
Rojo-Marticella M et al 2022 - Do Children with Attention-Deficit/Hyperactivity Disorder Follow a Different Dietary Pattern than That of Their Control Peers?
Jaye K et al 2022 - The role of key gut microbial metabolites in the development and treatment of cancer
Spence C 2021 - What is the link between personality and food behaviour?
Couteur D et al 2021 - Nutritional reprogramming of mouse liver proteome is dampened by metformin, resveratrol, and rapamycin
Lee M et al 2021 - Plant-based dietary quality and depressive symptoms in Australian vegans and vegetarians: a cross-sectional study
Hontelez S et al 2021 - Correlation between brain function and ADHD symptom changes in children with ADHD following a few-foods diet: an open-label intervention trial
Yap C et al 2021 - Autism-related dietary preferences mediate autism-gut microbiome associations