FAB: Omega-3, Ageing and Mental Health

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Omega-3, Ageing and Mental Health - Research

Das and Vaddadi 2004 - Essential fatty acids in Huntington's disease.
Kitajka et al 2004 - Effects of dietary omega-3 PUFA on brain gene expression.
Whalley et al 2003 - Dietary supplement use in old age: associations with childhood IQ, current cognition and health
Morris et al 2003 - Consumption of fish and omega-3 fatty acids and risk of incident Alzheimer's disease
Tiemeier et al 2003 - Plasma fatty acid composition and depression are associated in the elderly: the Rotterdam Study
Haag 2003 - Essential fatty acids and the brain.
Tully et al 2003 - Low DHA levels in Alzheimer's disease
Morris et al 2003 - Dietary fats and the risk of incident Alzheimer disease.
Solfrizzi et al 2003 - The role of diet in cognitive decline.
Engelhart et al 2002 - Diet and risk of dementia: Does fat matter?: The Rotterdam Study.
Hamazaki et al 2002 - Effect of DHA on aggression in the elderly.
Vaddadi et al 2002 - Treatment of Huntington's disease with unsaturated fatty acids - a randomised controlled trial
Conquer et al 2000 - Fatty acid analysis of blood plasma in Alzheimer's disease, other dementias and cognitive impairment
Kalmijn et al 1997 - Dietary fat intake and the risk of incident dementia in the Rotterdam Study
Rudin 1982 - The dominant diseases of modernized societies as omega-3 essential fatty acid deficiency syndrome: substrate beriberi
Rudin 1981 - The major psychoses and neuroses as omega-3 essential fatty acid deficiency syndrome: substrate pellagra

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