US military personnel with low omega-3 levels are at higher risk of reduced cognitive flexibility and executive function, says a new study
While drinking coffee with caffeine each day does not appear to reduce sleepiness among people with Parkinson's disease, it may have a benefit in controlling movement, according to new research published in the August 1, 2012, online issue of Neurology®, the medical journal of the American Academy of Neurology.
Offering free school meals to everyone can help close the gap between rich and poor pupils, a report suggests.
With the biggest sporting event in the world just a week away, a joint investigation by the BMJ and BBC Panorama has found that there is "a striking lack of evidence" to support claims about improved performance and recovery for many sports products like drinks, trainers and protein shakes.
A combination of omega-3 and omega-6 fatty acids may help with attention deficit hyperactivity disorder (ADHD), says a new review from the prestigious Cochrane review.
A daily iron supplement may decrease fatigue in woment with 'unexplained fatique' and borderline blood levels of ferritin (the iron storing protein) says a new study.
Study of psychosis risk and brain to track effects of Omega-3 pills
Low levels of vitamins B6 and B12 are associated with an increased risk of impaired cognition, says a new study that adds support to links between B vitamin intake and cognitive function.
Eating fish is said to be good for the brain and for memory. Researchers have associated those benefits with the Omega-3 fatty acids found in fish.
Doctors and head teachers are calling on the government in England to look at providing free breakfasts to children on free school meals.
School pupils in Glasgow who buy lunch outside school are likely to be consuming too much energy, fat and salt, a survey has found.
Experts at Oxford University are calling for the introduction of taxes on sugary drinks as one measure that would encourage healthier diets and help tackle the obesity crisis in the UK.
A study on rats suggests that eating a high fructose diet for as little as six weeks may make you stupid. Luckily, a diet high in omega-3 fatty acids can counteract this IQ loss, researchers suggest.
Just one in five Britons eats the recommended five portions of fruit and vegetables a day, a poll for World Cancer Research Fund (WCRF) suggests
Secondary school pupils are not eating enough at lunchtime according to a study by the body overseeing school food.
Health campaigners are calling for restrictions on fast food adverts at large sporting events, but would limiting these adverts make any difference to rising levels of obesity?