News

21 May 2013 - Food Navigator - Obesity during pregnancy poses lifetime health risk for babies

A woman's diet and lifestyle before and during pregnancy, and her baby's diet in early life, can affect the infant's risk of succumbing to disease later on and this will have important implications for the food industry, a new scientific report has concluded.

19 May 2013 - Cancer and diet: Why is nutrition overlooked?

Thousands of scientific papers have been published on the link between diet and the treatment and prevention of cancer. But in practice food is still considered a marginal aspect of cancer care.

17 May 2013 - Food Navigator - Omega-3 may minimise damaging effects of junk food on brain: Research review

Consumption of omega-3 fatty acids could help to minimise the debilitating effects that high junk food consumption has on the brain, according to a new review of more than 180 research papers

30 Apr 2013 - BBC Radio 4 - Constant Cravings: Does Food Addiction Exist?

Could obesity, in some cases, result from an addiction, and if so, do we need to change the way we treat it?

25 March 2013 - FoodNavigator - 'Mindless eating' in Britain spells opportunity for industry, says National Obesity Forum

Research that suggests Britons consume 43% more than they should each year spells opportunity for dietetic products, the National Obesity Forum Chair says

20 March 2013 - The Guardian - Sugar, not fat, exposed as deadly villain in obesity epidemic

It's addictive and toxic, like a drug, and we need to wean ourselves off it, says US doctor

18 March 2013 - The Guardian - Students: just say no to sugar

Forget illegal drugs, students are overdosing on sugar. Little do they know that binging on sweet food is a serious form of substance abuse

16 March 2013 - NY Times - How to Force Ethics On the Food Industry

A COURT has struck down, at least for now, New York City’s attempt to slow the growth of obesity by limiting the portion size of sweetened beverages.

15 March 2013 - BMJ Group Blogs - Sugar is the new tobacco

1 March 2013 - Global health and Food processing: a new classification

Food processing is now the main shaping force of the global food system, and the main determinant of the nature of diets and related states of health and well-being.

28 Feb 2013 - Still Believe 'A Calorie Is a Calorie'?

28 Feb 2013 - UCSF - Sugar Directly Linked to Diabetes Worldwide

Does eating too much sugar cause diabetes? For years, scientists have said “not exactly.” The prevailing theory suggests that eating too much of any food, including sugar, can cause you to gain weight; and it’s the resulting obesity that predisposes people to diabetes. But now the results of a large new epidemiological study suggest sugar may also have a direct, independent link to diabetes.

23 February 2013 - MedicalXpress - Modified Atkins diet helps children with rare form of epilepsy

Doose syndrome or myoclonic-astatic epilepsy is a rare syndrome accounting for one to two percent of childhood epilepsies. A ketogenic diet, which is low in carbohydrates and high in fat, is an effective treatment, but it is very restrictive and difficult to follow.

18 Feb 2013 - The Guardian - Obesity crisis: doctors demand soft drink tax and healthier hospital food

Academy of Medical Royal Colleges puts forward 10-point action plan to help end UK's status as 'fat man of Europe'

17 Feb 2013 - BBC News - Tax fizzy drinks and ban junk food ads, say doctors

Fizzy drinks should be heavily taxed and junk food adverts banished until after the watershed, doctors have said, in a call for action over obesity.

12 Feb 2013 - WebMD - Folic Acid in Pregnancy May Lower Autism Risk

11 Feb 2013 - FoodNavigator USA - Is the “there is no such thing as bad foods, only bad diets” argument helpful?

6 Feb 2013 - BBC News - Study finds obesity can 'lead to lack of vitamin D'

Obesity can lower vitamin D levels in the body, a study suggests.

5 Feb 2013 - The Telegraph - Celebrity chefs unite to fight obesity and malnutrition

Britain’s children are in the midst of a major nutritional crisis. Celebrity chefs, executives from the top British food brands, and Olympians have united to demand action from the Government.

5 Feb 2013 - ScienceDaily - Vitamin D, Omega-3 May Help Clear Amyloid Plaques Found in Alzheimer's

A team of academic researchers has pinpointed how vitamin D3 and omega-3 fatty acids may enhance the immune system's ability to clear the brain of amyloid plaques, one of the hallmarks of Alzheimer's disease.