Feeding Better Mood, Behaviour, Learning and Sleep - Evidence and Best Practice - BOOK HERE

Research

Search Research...

Vinkhuyzen et al 2016 - Prevalence and predictors of vitamin D deficiency based on maternal mid-gestation and neonatal cord bloods

Kearns et al 2016 - Sugar Industry and Coronary Heart Disease Research: A Historical Analysis of Internal Industry Documents.

Schillinger et al 2016 - Do Sugar-Sweetened Beverages Cause Obesity and Diabetes? Industry and the Manufacture of Scientific Controversy

Su et al 2016 - Vitamin D Signaling through Induction of Paneth Cell Defensins Maintains Gut Microbiota and Improves Metabolic Disorders and Hepatic Steatosis in Animal Models.

Slyepchenko et al 2017 - Gut Microbiota, Bacterial Translocation, and Interactions with Diet

Simopoulos & DiNicolantonio 2016 - The importance of a balanced ω-6 to ω-3 ratio in the prevention and management of obesity

Tegethoff et al 2016 - Chronology of Onset of Mental Disorders and Physical Diseases in Mental-Physical Comorbidity

Simopoulos, & DiNicolantonio 2015 - Cut dietary omega 6 and boost omega 3 to curb soaring obesity rates

Madore Et Al - Neuroinflammation in Autism: Plausible Role of Maternal Inflammation, Dietary Omega 3, and Microbiota.

Martens et al 2016 - Maternal pre-pregnancy body mass index and newborn telomere length

Chen et al 2016 - Direct modulation of GFAP-expressing glia in the arcuate nucleus bi-directionally regulates feeding

Madjd et al 2016 - Beneficial effects of replacing diet beverages with water on type 2 diabetic obese women following a hypo-energetic diet

Smith et al 2016 - Food fussiness and food neophobia share a common etiology in early childhood

Subin Park et al 2017 - Association between energy drink intake, sleep, stress, and suicidality in Korean adolescents

Mazereeuw Et Al - Oxidative stress predicts depressive symptom changes with omega-3 fatty acid treatment in coronary artery disease patients.

Poston et al 2016 - Preconceptional and maternal obesity: epidemiology and health consequences

Lefort et al 2016 - Consumption of Buglossoides arvensis seed oil is safe and increases tissue long-chain n-3 fatty acid content more than flax seed oil.

Visram et al 2016 - Consumption of energy drinks by children and young people: a rapid review examining evidence of physical effects and consumer attitudes

Mackay et al 2016 - Month of Conception and Learning Disabilities

Wu K Et Al - 2016 - Enriched endogenous n-3 polyunsaturated fatty acids alleviate cognitive and behavioral deficits in a mice model of Alzheimer's disease.

Food and Behaviour Research is a registered charity (No SC034604) and a company limited by guarantee (Co No SC 253448)

Newsletter Signup

Sign up here to receive our free newletters.

Useful Links

Contact Us

FAB Research
23 Carlton Road
Oxford
OX2 7SA

Important Notice

Medical opinion and guidance should always be sought for any symptoms that might possibly reflect a known or suspected disease, disorder or medical condition. Information provided on this website (or by FAB Research via any other means) does not in any way constitute advice on the treatment of any medical condition formally diagnosed or otherwise.

Site by Redstone Websites. Easy to Use Web Content Management. 2023 © All Rights Reserved.