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Research Articles (2761 to 2780 of 3270)
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Arnold & DiSilvestro 2005 - Zinc in attention-deficit/hyperactivity disorder.
Erlanson-Albertsson 2005 - How palatable food disrupts appetite regulation
Fontani et al, 2005 - Blood profiles, body fat and mood state in healthy subjects on different diets supplemented with Omega-3 polyunsaturated fatty acids.
McCann & Ames 2005 - Is DHA, an n-3 LC-PUFA, required for development of normal brain function?
Peet 2005 - Omega-3 fatty acids in the treatment of psychiatric disorders
Rosell et al 2005 - Long-chain n-3 PUFA in plasma in British meat-eating, vegetarian, and vegan men
Virmani et al 2005 - Effects of Metabolic Modifiers Such as Carnitines, Coenzyme Q10, and PUFAs against Neurotoxic Insults
Yehuda et al, 2005 - Mixture of essential fatty acids lowers test anxiety.
Zhang et al 2005 - Dietary Fat Intake Associated with Psychosocial and Cognitive Functioning of School-Aged Children in the US
Lobstein and Dibb 2005 - Evidence of a possible link between obesogenic food advertising and child overweight
Andre et al 2005 - Plasmalogen metabolism-related enzymes in rat brain during aging: influence of n-3 fatty acid intake.
Puri et al 2005 - Ethyl-EPA in Huntington disease: a randomised controlled trial
Wiles et al 2005 - Birth weight and psychological distress at age 45-51 years: results from the Aberdeen Children of the 1950s cohort study
du Bois et al 2005 - Membrane phospholipid composition, alterations in neurotransmitter systems and schizophrenia.
Becker et al 2005 - Transient prenatal vitamin D deficiency is associated with subtle alterations in learning and memory functions in adult rats.
Whitmer et al 2005 - Obesity in middle age and future risk of dementia
Dunstan & Prescott 2005 - Does fish oil supplementation in pregnancy reduce the risk of allergic disease in infants?
Etminan et al 2005 - Intake of vitamin E, vitamin C, and carotenoids and risk of Parkinson's disease
Norris et al 2005 - Risk of celiac disease and timing of gluten introduction into infant diets
Richardson & Montgomery 2005 - The Oxford-Durham Study: A Randomized, Controlled Trial of Dietary Supplementation With Fatty Acids in Children With DCD (dyspraxia)
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