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Zhang et al 2017 - Citrus consumption and incident dementia in elderly Japanese: the Ohsaki Cohort 2006 Study

Allaire et al 2017 - Supplementation with high-dose docosahexaenoic acid increases the Omega-3 Index more than high-dose eicosapentaenoic acid

Amisten et al 2017 - Anti-diabetic action of all-trans retinoic acid and the orphan G protein coupled receptor GPRC5C in pancreatic β-cells

Kvestad et al 2017 - Vitamin B-12 status in infancy is positively associated with development and cognitive functioning 5 y later in Nepalese children

Zhong et al 2017 - B vitamins attenuate epigenetic effects of ambient fine particles: pilot human intervention trial.

Kočovská et al 2017 - Vitamin-D Deficiency As a Potential Environmental Risk Factor in Multiple Sclerosis, Schizophrenia, and Autism

J Butwicka et al 2017 - Celiac Disease Is Associated with Childhood Psychiatric Disorders: A Population-Based Study

Lai et al 2017 - High folate and low vitamin B12 status during pregnancy is associated with gestational diabetes mellitus

Snowden et al 2017 - Association between fatty acid metabolism in the brain and Alzheimer disease neuropathology and cognitive performance

Jensen et al 2017 - The Relationship of Maternal Prepregnancy Body Mass Index and Pregnancy Weight Gain to Neurocognitive Function at Age 10 Years among Children Born Extremely Preterm

Perez-Pardo et al - Promising Effects of Neurorestorative Diets on Motor, Cognitive, and Gastrointestinal Dysfunction after Symptom Development in a Mouse Model of Parkinson's Disease

Fernandes et al 2017 - The Relationship between Fatty Acids and Different Depression-Related Brain Regions, and Their Potential Role as Biomarkers of Response to Antidepressants.

Nicolas et al 2017 - Transfer of dysbiotic gut microbiota has beneficial effects on host liver metabolism

Dunbar 2017 - Breaking Bread: the Functions of Social Eating

Lefort et al 2017 - Ahiflower Oil Increases Omega-3 PUFA in a Dose-Dependent Manner and Enhances LPS-Stimulated Whole Blood IL-10-A: RCT.

Sommer et al 2017 - Identification of the Beer Component Hordenine as Food-Derived Dopamine D2 Receptor Agonist by Virtual Screening a 3D Compound Database

Lin et al 2017 - Polyunsaturated Fatty Acids in Perinatal Depression: A Systematic Review and Meta-analysis

Ali et al 2017 - Screening with an NMNAT2-MSD platform identifies small molecules that modulate NMNAT2 levels in cortical neurons

Ioana et al 2017 - Microbiota alteration is associated with the development of stress-induced despair behavior

Micha et al 2017 - Association Between Dietary Factors and Mortality From Heart Disease, Stroke, and Type 2 Diabetes in the United States

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