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Research Articles (801 to 820 of 3270)
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Robertson et al 2018 - Maternal omega-3 fatty acids regulate offspring obesity through persistent modulation of gut microbiota
Natacci et al 2018 - Omega 3 Consumption and Anxiety Disorders: A Cross-Sectional Analysis of the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil)
Gaskins et al 2018 - Seafood Intake, Sexual Activity, and Time to Pregnancy
Hibbs et al 2018 - Effect of Vitamin D Supplementation on Recurrent Wheezing in Black Infants Who Were Born Preterm
Qin et al 2018 - Associations of egg consumption with cardiovascular disease in a cohort study of 0.5 million Chinese adults
Portnoy et al 2018 - Reductions of intimate partner violence resulting from supplementing children with omega-3 fatty acids
Brown and Trickey 2018 - Devising and communicating public health alcohol guidance for expectant and new mothers
Miliku et al 2018 - Human milk oligosaccharide profiles and food sensitization among infants in the CHILD Study
Rimm et al 2018 - Seafood Long-Chain n-3 Polyunsaturated Fatty Acids and Cardiovascular Disease: A Science Advisory From the American Heart Association
Croll et al 2018 - Better diet quality relates to larger brain tissue volumes: The Rotterdam Study
Rothhammer et al 2018 - Microglial control of astrocytes in response to microbial metabolites
Prenatal Risk and Infant Regulation: Indirect Pathways via Fetal Growth and Maternal Prenatal Stress and Anger
Stanhope et al 2018 - Pathways and mechanisms linking dietary components to cardiometabolic disease
Shaham-Niv et al 2018 - Differential inhibition of metabolite amyloid formation by generic fibrillation-modifying polyphenols
Aljondi et al 2018 - A decade of changes in brain volume and cognition
Barker et al 2018 - Intervention strategies to improve nutrition and health behaviours before conception
Galera et al 2018 - Prenatal diet and children's trajectories of hyperactivity-inattention and conduct problems from 3 to 8 years
Alabduljader et al 2018 - Ecological momentary assessment of food perceptions and eating behavior using a novel phone application in adults with or without obesity
Garg et al 2018 - The effect of vitamin D on intestinal inflammation and faecal microbiota in patients with ulcerative colitis
Constanzo et al 2018 - Effect of dietary fat intake and genetics on fat taste sensitivity: a co-twin randomized controlled trial
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