Food and Behaviour Research

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03 November 2014 - Nutraingredients - Dietary flavonoid intake at midlife and healthy aging in women

Stephen Daniells

Higher intakes of flavonoid compounds in the diet during middle age may boost healthy aging in women, according to data from 1,517 women from the Nurses’ Health Study.

FAB RESEARCH COMMENT:

Please see the underpinning research here: 
Samieri et al., 2014 - Dietary flavonoid intake at midlife and healthy aging in women