Alcohol: What Women Need to Know - BOOK HERE

FAB Research Resources

We have assembled a range of different types of resources here containing information you may find helpful, including:

Factsheets - brief summary information on specific topics
Handouts - more detailed articles freely available for download
Research Papers - publications in academic journals
Books - available from our Amazon online bookstore.

This page shows all resource types together, but if you want to filter them for one particular type, please choose from the submenu on the left. Filters by subject area also can be selected from the box on the right.
If you prefer, these resources (together with News, Events and Links to other websites) can also be accessed via 'Information About' and 'Information For'.

List of Resources (2121 to 2140 of 3618)

	Lee et al., 2014 - Consumption of non-cow's milk beverages and serum vitamin D levels in early childhood.
	Lee et al., 2014 - Turmeric improves post-prandial working memory in pre-diabetes independent of insulin
	Chouinard-Watkins et al., 2014 - Fatty Acid Metabolism in Carriers of Apolipoprotein E Epsilon 4 Allele: Is It Contributing to Higher Risk of Cognitive Decline and Coronary Heart Disease?
	Leung et al., 2014 - Soda and Cell Aging
	Fazel et al, 2014 - Mental health interventions in schools in high-income countries
	Fazel et al, 2014 - Mental health interventions in schools in low-income and middle-income countries
	Jones et al., 2014 - The Growing Price Gap between More and Less Healthy Foods
	Molfino et al., 2014 - The role for dietary omega-3 fatty acids supplementation in older adults
	Cox et al., 2014 - Investigation of the effects of solid lipid curcumin on cognition and mood in a healthy older population
	López-Soldado et al., 2014 - Liver glycogen reduces food intake and attenuates obesity in a high-fat diet-fed mouse model.
	Su et al, 2014 - Omega-3 Fatty acids in the prevention of interferon-alpha-induced depression
	Epperson et al., 2014 - Envisioning the next generation of behavioral health and criminal justice interventions.
	O'Neil et al., 2014 - Relationship between diet and mental health in children and adolescents: a systematic review.
	Jaremka et al 2014 - Omega-3 supplementation and loneliness-related memory problems: RCT
	King et al., 2014 - Global Cortical Thinning in Acute Anorexia Nervosa Normalizes Following Long-Term Weight Restoration.
	Lake et al, 2014 - Putting science into practice for early child development
	Hsu et al., 2014 - Effects of sucrose and high fructose corn syrup consumption on spatial memory function and hippocampal neuroinflammation in adolescent rats.
	Stranges et al, 2014 - Major health-related behaviours and mental well-being in the general population
	Stewart et al., 2014 - Possible contributions of skin pigmentation and vitamin D in a polyfactorial model of seasonal affective disorder
	Suez et al 2014 - Artificial sweeteners induce glucose intolerance by altering the gut microbiota.

Food and Behaviour Research is a registered charity (No SC034604) and a company limited by guarantee (Co No SC 253448)

Newsletter Signup

Useful Links

Contact Us

FAB Research
23 Carlton Road
Oxford
OX2 7SA

Important Notice

Medical opinion and guidance should always be sought for any symptoms that might possibly reflect a known or suspected disease, disorder or medical condition. Information provided on this website (or by FAB Research via any other means) does not in any way constitute advice on the treatment of any medical condition formally diagnosed or otherwise.