Food and Behaviour Research
Neurological Disorders
FAB Research
'Neurological Disorders' provides research-based information on how diet and nutrition impact neurological conditions such as epilepsy, dementia, multiple sclerosis, and Parkinson’s Disease. This page features articles that delve into the relationship between nutritional choices and the management of symptoms associated with these disorders, helping you make informed decisions to support neurological health.
Neurological Disorders
Food and Behaviour Research is a registered charity (No SC034604) and a company limited by guarantee (Co No SC 253448)
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Important Notice:
Medical opinion and guidance should always be sought for any symptoms that might possibly reflect a known or suspected disease, disorder or medical condition. Information provided on this website (or by FAB Research via any other means) does not in any way constitute advice on the treatment of any medical condition formally diagnosed or otherwise.